Okay, I know - I've been AWOL. I'm back, though I'm not likely to post every day.
This morning I decided to embark on a "low-glycemic + green vegetable juices" way of life.
Breakfast was:
Raw vegetable juice: celery, cucumber, kale, lettuce, red bell pepper
pine nuts - the fresh ones - YUM!
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When people find out that I mainly eat raw plant foods, they often ask me something along the lines of: "So, what do you eat - carrots and salad?" Here, I am dispelling what they think will be the answer to that question & sharing the joy of what I eat!
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